Purple Sweet Potato Bread
I know the colour does not look right. :) But it's really the natural colour. I use purple sweet potato to make the bread. Around 2Tb of warm water to active the dry yeast, one medium purple sweet potato (steam and mash), 1Tb of brown sugar, then enough flour to knead into a smooth and elastic dough. 2 hrs for first rise, 1 hrs for second rise. 350F to bake 15 minus.
Different challenge, different taste. It's fun~
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